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Chemical Datasheet
Chemical Identifiers
CAS Number |
UN/NA Number |
DOT Hazard Label |
USCG CHRIS Code |
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none
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data unavailable
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none
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NIOSH Pocket Guide |
International Chem Safety Card |
none
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none
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NFPA 704
data unavailable
General Description
PHYSICAL DESCRIPTION: Dark red to dark purple powder. Almost no odor. Tastes salty. pH (1% solution in water) approximately 10.8. Used to dye wool and silk bright bluish-red from an acid bath.
Hazards
Reactivity Alerts
none
Air & Water Reactions
Can be explosive as an airborne dust at certain concentrations. Moderately soluble in water.
Fire Hazard
Flash point data for this chemical are not available; however, it is probably combustible. (NTP, 1992)
Health Hazard
No information available.
Reactivity Profile
AMARANTH may form toxic gases with acids, aldehydes, amides, carbamates, cyanides, inorganic fluorides, halogenated organics, isocyanates, ketones, metals, nitrides, peroxides, phenols, epoxides, acyl halides, and strong oxidizing or reducing agents. May form flammable gases with alkali metals. Explosive combination can occur with strong oxidizing agents, metal salts, peroxides, and sulfides.
Belongs to the Following Reactive Group(s)
- Azo, Diazo, Azido, Hydrazine, and Azide Compounds
- Phenols and Cresols
- Sulfonates, Phosphonates, and Thiophosphonates, Organic
- Salts, Basic
Potentially Incompatible Absorbents
No information available.
Response Recommendations
Isolation and Evacuation
No information available.
Firefighting
Fires involving this material can be controlled with a dry chemical, carbon dioxide or Halon extinguisher. (NTP, 1992)
Non-Fire Response
SMALL SPILLS AND LEAKAGE: If you spill this chemical, you should dampen the solid spill material with water, then transfer the dampened material to a suitable container. Use absorbent paper dampened with water to pick up any remaining material. Seal your contaminated clothing and the absorbent paper in a vapor-tight plastic bag for eventual disposal. Wash all contaminated surfaces with a soap and water solution. Do not reenter the contaminated area until the Safety Officer (or other responsible person) has verified that the area has been properly cleaned.
STORAGE PRECAUTIONS: You should store this material at ambient temperatures. (NTP, 1992)
Protective Clothing
RECOMMENDED RESPIRATOR: Where the neat test chemical is weighed and diluted, wear a NIOSH-approved half face respirator equipped with an organic vapor/acid gas cartridge (specific for organic vapors, HCl, acid gas and SO2) with a dust/mist filter. (NTP, 1992)
DuPont Tychem® Suit Fabrics
No information available.
First Aid
EYES: First check the victim for contact lenses and remove if present. Flush victim's eyes with water or normal saline solution for 20 to 30 minutes while simultaneously calling a hospital or poison control center. Do not put any ointments, oils, or medication in the victim's eyes without specific instructions from a physician. IMMEDIATELY transport the victim after flushing eyes to a hospital even if no symptoms (such as redness or irritation) develop.
SKIN: IMMEDIATELY flood affected skin with water while removing and isolating all contaminated clothing. Gently wash all affected skin areas thoroughly with soap and water. If symptoms such as redness or irritation develop, IMMEDIATELY call a physician and be prepared to transport the victim to a hospital for treatment.
INHALATION: IMMEDIATELY leave the contaminated area; take deep breaths of fresh air. If symptoms (such as wheezing, coughing, shortness of breath, or burning in the mouth, throat, or chest) develop, call a physician and be prepared to transport the victim to a hospital. Provide proper respiratory protection to rescuers entering an unknown atmosphere. Whenever possible, Self-Contained Breathing Apparatus (SCBA) should be used; if not available, use a level of protection greater than or equal to that advised under Protective Clothing.
INGESTION: DO NOT INDUCE VOMITING. If the victim is conscious and not convulsing, give 1 or 2 glasses of water to dilute the chemical and IMMEDIATELY call a hospital or poison control center. Be prepared to transport the victim to a hospital if advised by a physician. If the victim is convulsing or unconscious, do not give anything by mouth, ensure that the victim's airway is open and lay the victim on his/her side with the head lower than the body. DO NOT INDUCE VOMITING. IMMEDIATELY transport the victim to a hospital. (NTP, 1992)
Physical Properties
Flash Point: data unavailable
Lower Explosive Limit (LEL): data unavailable
Upper Explosive Limit (UEL): data unavailable
Autoignition Temperature: data unavailable
Melting Point:
greater than 572°F
(NTP, 1992)
Vapor Pressure: data unavailable
Vapor Density (Relative to Air): data unavailable
Specific Gravity:
1.5
(NTP, 1992)
- Denser than water; will sink
Boiling Point: data unavailable
Molecular Weight:
604.49
(NTP, 1992)
Water Solubility:
10 to 50 mg/mL
at 73°F
(NTP, 1992)
Ionization Energy/Potential: data unavailable
IDLH: data unavailable
AEGLs (Acute Exposure Guideline Levels)
No AEGL information available.
ERPGs (Emergency Response Planning Guidelines)
No ERPG information available.
PACs (Protective Action Criteria)
No PAC information available.
Regulatory Information
EPA Consolidated List of Lists
No regulatory information available.
CISA Chemical Facility Anti-Terrorism Standards (CFATS)
No regulatory information available.
OSHA Process Safety Management (PSM) Standard List
No regulatory information available.
Alternate Chemical Names
- ACETACID RED 2BR
- ACID AMARANTH
- ACID AMARANTH I
- ACID AMARANTH J
- ACID AMARANTH N
- ACID LEATHER RED 12BW
- ACID LEATHER RED I 2BW
- ACID LEATHER RUBINE S
- ACID RED 27
- ACID RED 37
- ACILAN RED SE
- AIZEN AMARANTH
- AMACID AMARANTH
- AMARANTH
- AMARANTH (DYE)
- AMARANTH 85
- AMARANTH A
- AMARANTH B
- AMARANTH BPC
- AMARANTH EXTRA
- AMARANTH LAKE
- AMARANTH R
- AMARANTH RED
- AMARANTH S
- AMARANTH S SPECIALLY PURE
- AMARANTH USP
- AMARANTH WD
- AMARANTHE
- AZO RED R
- AZO RUBINE S
- AZO RUBINE S-FQ
- AZO RUBINE S.FQ
- AZO RUBINE SF
- AZO RUBY S
- AZORUBIN S
- BORDEAUX
- BORDEAUX S
- BORDEAUX S EXTRA CONC. A EXPORT
- BORDEAUX S EXTRA CONC. A.EXPORT
- BORDEAUX S EXTRA PURE A
- C.I. 16185
- C.I. 184
- C.I. ACID RED 27
- C.I. ACID RED 27, TRISODIUM SALT
- C.I. FOOD RED 9
- CALCOCID AMARANTH
- CANACERT AMARANTH
- CERTICOL AMARANTH S
- CILEFA RUBINE 2B
- CRANBERRY RED
- D AND C RED 2
- D AND C RED NO. 2
- DAISHIKI AMARANTH
- DOLKWAL AMARANTH
- DYE FDC RED 2
- DYE RED RASPBERRY
- E 123
- EDICOL AMARANTH
- EDICOL SUPRA AMARANTH A
- EDICOL SUPRA AMARANTH AS
- EEC NO. 123
- EUROCERT AMARANTH
- FAST RED
- FD AND C RED NO. 2
- FD AND C RED NO. 2-ALUMINIUM LAKE
- FOOD RED 2
- FOOD RED 9
- FOOD RED NO. 2
- FRUIT RED A GEIGY
- HD AMARANTH B
- HD AMARANTH SUPRA
- HEXACERT RED NO. 2
- HEXACOL AMARANTH B EXTRA
- HIDACID AMARANTH
- HIDACID AMARANTH 21-6008
- HISPACID RED AM
- 2-HYDROXY-1,1'-AZONAPHTHALENE-3,6,4'-TRISULFONIC ACID TRISODIUM SALT
- 3-HYDROXY-4-((4-SULFO-1-NAPHTHALENYL)AZO)-2,7-NAPHTHLENEDISULFONIC ACID, TRISODIUM SALT
- 3-HYDROXY-4-((4-SULFO-1-NAPHTHYL)AZO)-2,7-NAPHTHALENEDISULFONIC ACID, TRISODIUM SALT
- 3-HYDROXY-4-((4-SULPHO-1-NAPHTHALENYL)AZO)-2,7-NAPHTHALENEDISULPHONIC ACID, TRISODIUM SALT
- 3-HYDROXY-4-((4-SULPHO-1-NAPHTHYL)AZO)-2,7-NAPHTHALENEDISULPHONIC ACID, TRISODIUM SALT
- JAPAN FOOD RED NO. 2
- JAPAN RED 2
- JAPAN RED NO. 2
- JAVA AMARANTH
- KAYAKU AMARANTH
- KAYAKU FOOD COLOUR RED NO. 2
- KCA FOODCOL AMARANTH A
- KITON RUBINE S
- L RED 3
- L RED Z 3050
- L-RED 3
- LISSAMINE AMARANTH AC
- MAPLE AMARANTH
- NAPHTHOL RED B
- NAPHTHOL RED C
- NAPHTHOL RED LZS
- NAPHTHOL RED O
- NAPHTHOL RED S
- NAPHTHOL RED S CONC. SPECIALLY PURE
- NAPHTHOL RED S SPECIALLY PURE
- NAPHTHOL RED SI
- NEKLACID RED A
- RAKUTO AMARANTH
- RASPBERRY RED FOR JELLIES
- RED DYE NO. 2
- RED NO. 2
- 1302 RED
- 1508 RED
- ROUGE SOLID E
- S-AZO RUBINE
- SAN-EI AMARANTH
- SHIKISO AMARANTH
- SOLAR RED O
- 1-(4-SULFO-1-NAPHTHYLAZO)-2-NAPHTHOL-3,6-DISULFONIC ACID TRISODIUM SALT
- 1-(4-SULPHO-1-NAPHTHYLAZO)-2-NAPHTHOL-3,6-DISULPHONIC ACID, TRISODIUM SALT
- TAKAOKA AMARANTH
- TERTRACID RED A
- TOYO AMARANTH
- TRISODIUM SALT OF 1-(4-SULFO-1-NAPHTHYLAZO)-2-NAPHTHOL-3,6-DISULFONIC ACID
- TRISODIUM SALT OF 1-(4-SULPHO-1-NAPHTHYLAZO)-2-NAPHTHOL-3,6-DISULPHONIC ACID
- USACERT RED NO. 2
- VICTORIA RUBINE O
- VICTORIA RUBINE O FOR FOOD
- VICTORY SCARLET
- WHORTLEBERRY RED
- WOOL BORDEAUX 6RK
- WOOL RED
- WOOL RED 40F